top of page
Search
Restauracja Arté at Diune Hotel Joins the Culinary Heritage Network
Set against the backdrop of the Baltic Sea promenade in Kołobrzeg, Restauracja Arté, located within the elegant Diune Hotel, has officially been awarded the Culinary Heritage certification trademark - a recognition of their outstanding efforts in celebrating Polish and West Pomeranian culinary traditions. The certification was handed over by Global Coordinator Niclas Fjellström, who visited the venue as part of a culinary route across Pomorskie and West Pomerania, highlightin
Culinary Heritage Certification System Launched with Strong Start in Alanya
The city of Alanya took a major step forward in celebrating and safeguarding its regional food culture this week, as the Culinary...
Culinary Heritage Certification Assessments Begin in Alanya with Araz Aknam and Team
Araz Aknam is ready for Alanya! Exciting times lie ahead in Alanya as Culinary Heritage’s Turkish-based Certification Inspector, Araz...
Meet Our Culinary Heritage Certification Inspectors
As we celebrate 30 years of Culinary Heritage, we are proud to introduce our dedicated team of Certification Inspectors . These...
Showcasing European Culinary Traditions and Talent in Riga
Riga, Latvia – The 37th AEHT Conference gathered over thousand students and professionals in the heart of Latvia, highlighting the...
Culinary Heritage Network Introduces New Certification System for 2025
Global Initiative to Preserve Culinary Traditions Evolves with New Standards and Recognition System September 2024  – The Culinary...
Culinary Heritage and World Food Travel Association Forge New Partnership
In a landmark move set to revolutionise the intersection of culinary heritage, local food production, and global travel, Sweden's...
bottom of page