Mateusz Browarczyk is todays caretaker of the family apiary Miodolandia - and he loves his work producing honey with passion and care for the traditional style of living at the same time as he and Mirella always looks in the future for innovations and development of their skills. In the heart of the Żuławy region, surrounded by fields of rapeseed, broad bean, hawthorn, and blackthorn, lies a small but mighty treasure: Miodolandia. More than just a honey producer, Miodolandia

Pomorskie’s food scene continues to gain international recognition as Restauracja Tabun, located just outside Gdańsk, was formally awarded its Culinary Heritage certification during the recent Pomorskie Business Summit. The award was presented to owners Agata and Michał by Certification Inspector Hubert Gonera and Global Coordinator Niclas Fjellström, both of whom delivered keynote speeches at the summit. Their remarks emphasized the growing relevance of local sourcing, culin

Local produce served in a traditional way with a smile at Tabun Tucked into the peaceful landscape of Otomin near Gdańsk, Restauracja Tabun offers more than food—it offers a story woven through taste, place, and tradition . Certified by the Culinary Heritage network, the restaurant is a proud guardian of Kashubian and Polish culinary roots , blending rural charm with genuine craftsmanship. Garden-to-Table with Deep Local Ties At Restauracja Tabun, the journey begins with the