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Miodolandia: A Golden Thread in the Culinary Heritage of Żuławy
Mateusz Browarczyk is todays caretaker of the family apiary Miodolandia - and he loves his work producing honey with passion and care for the traditional style of living at the same time as he and Mirella always looks in the future for innovations and development of their skills. In the heart of the Żuławy region, surrounded by fields of rapeseed, broad bean, hawthorn, and blackthorn, lies a small but mighty treasure: Miodolandia. More than just a honey producer, Miodolandia


Kunst: Redefining Wielkopolska’s Culinary Identity
Located in the heart of Poznań’s Old Town, Kunst is not just a restaurant - it is an artistic and gastronomic experience where tradition meets innovation. By blending deeply rooted Polish culinary heritage with cutting-edge techniques, Kunst offers an unforgettable journey through Wielkopolska’s rich flavours, transforming each meal into a masterpiece. In the softly lit atmosphere of the elegant restaurant Kunst, the pastry chef carefully arranges exquisite delicacies on plat
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