The Culinary Heritage Certification recognise and celebrate the vital role that local networks play within the broader Culinary Heritage movement. In every country, we champion and promote Culinary Heritage as part of a global initiative, but we also understand that the connection of our esteemed Certified Members is strongest within their local markets.

Though the same logo is used worldwide, the importance of local traditions, languages and cultures remains at the heart of our network. Each Certified Member brings their unique regional identity into the global Culinary Heritage community, creating a rich and diverse tapestry of culinary excellence. This shared unified logo across all regions reinforces our global unity, while the local networks ensure that Culinary Heritage remains deeply rooted in the traditions and values of each region.

By integrating the global certification system with local expertise, we foster strong connections between regional culinary heritage and the worldwide Culinary Heritage movement, strengthening both the local and global impact of our work.