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The company was founded in 1996, and since its beginning it has been famed for its canned asparagus production with no chemical preservatives. The company has expanded its production to many other vegetable preparations and ready-to-eat meals. The taste of preparations was appreciated by the masters of the culinary arts and thus they are served in many renowned hotel restaurants across the country. The company guarantees the high quality of products, which can be achieved thanks to specially selected fresh ingredients from Wielkopolska agricultural farms. The company belongs to the “Leszno Flavours” Food Cluster bringing together local food producers, support institutions and local authorities.
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