StrandNära have always had a preference for organic products – especially those that we eat and drink. We place great emphasis on healthy ingredients and consideration for seasonal and local produce. Our joy in all the wonderful flavours that nature has to offer, combined with an innate curiosity, creates a steady flow of culinary surprises, always based on the fundamental principles of sustainability. Our restaurant & café are big on flavour – simple and abundant, rustic and delicious, our menu is made up of the highest quality organic fresh ingredients, lovingly grown and bred by a number of small and mainly local suppliers.We maintain our ecological ideology at the highest level, with at least 90% organic raw ingredients. Välkomna hälsar Erica och Micael Anerhof
