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Homemade dumplings, pasta and homemade preserves made with fresh, high-quality products made live-cooking in Sopocki Młyn restaurant. The name of the restaurant refers to dishes served in the restaurant. The most important here are dishes produced from flour and other raw materials of local origin. The specialty of Sopocki Młyn are dumplings prepared live-cooking. Homemade pasta and other homemade dishes are also in the menu The restaurant is located in a charming part of Sopot.
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